1,023 Restaurant General Manager jobs in Canada

Job Description

A&W Restaurants in Kelowna, BC, is seeking a Restaurant General Manager to start immediately at our Orchard Park Mall location. 

Base Salary:  $46,500 annual. Total Compensation:  $59,675 annual

Benefits which include an extensive single or family Medical/Dental Benefit comprised of Pharmaceuticals, Hospital Care, Paramedical, Medical Equipment, Travel, Visioncare, Basic and Optional Life, AD&D, along with an optional Group RRSP, Disability Benefits and Bonus

The McMurray Group is a franchise company with A&W restaurants extending across Western Canada and the Yukon Territories. Our working environment is based on respect and listening. Everyone's efforts and results are recognized and celebrated.

Hours per week: 40

Language : English

Education: Secondary School Certificate or equivalent

 Experience: 3 years of experience in food industry. Supervisory/Management exp. is an asset.

ROLE

The Restaurant Manager is responsible for all aspects of restaurant operations including the quality and consistency of the customer experience, adherence to A&W standards, Provincial WCB, Employment and Health Regulations, the development of a motivated and productive team of employees, and ultimately, the growth and profitability of the business. 

RESPONSIBILITIES

Operations

• Balance key goals – high quality, speed of service and cost control through effective management of the operating system.
• Responsible for weekly P&L statement of cost of goods, labour costs and direct expenses.
• Maintains A&W standards and conducts Performance reports regularly; recognizes areas for improvement and acts where improvement is needed.
• Schedules staff, including self, to operational positions and shift roles.
• Makes sure all equipment and facilities are in good condition, and plans for maintenance and repairs.
• Working knowledge of climate goals, ensuring they are practiced daily.

    Human Resources

• Recruits and hires hourly staff (Makes hiring decisions for supervisory and assistant manager positions in conjunction with the Area Manager and HR).
• Trains, develops, confronts poor performance and terminates staff.
• Leads meetings.
• Ensures staff safety and a healthy, motivating work environment applying Daily Climate.
• Documents critical incidents and reports them to key individuals.
• Ensures monthly Health and Safety meetings walk through are completed and takes corrective action.
• Has knowledge of HR policies and makes sure they are enforced.

    Financial

• Completes daily, weekly, and period accounting administration.
• Manages inventory control, ordering, cost control and weekly inventory counts.
• Applies cash and food cost management principles.
• Ensures restaurant profitability by managing costs to set thresholds and goals for profitability.

   Customers

• Ensures that cleanliness standards and safe food handling practices are met.
• Ensures high level of service to guests through efficient preparation, stocking, and staff positioning, including self.
• Responsible for all local store marketing.
• Manages accidents or complaints, implementing service recovery program.
• Ensures teams appearance is to standard.

QUALIFICATIONS

• Strong interpersonal skills and proven leadership with supervisory experience
• Expertise in all restaurant positions
• Knowledge of restaurant Operating Systems
• Complete knowledge of Operating Standards
• High interest in developing others
• Ability to do accounting and manage administrative aspects of the operation

PREFERED SKILLS

• Acceptable oral and written business communication skills
• Competency in Windows 11 and MS365 for Business
• Ability to give presentations
• Ability to build and maintain positive relationships with colleagues and suppliers

ADDITIONAL NOTES

Physical Demands

• Standing and walking for extended periods
• Some heavy lifting

Posted : August 29, 2024

How To Apply:

Please ensure that you provide a current and relevant resume, including pertinent work experience and references. If you are not currently authorized to work in Canada, we will not consider your application.

We strongly encourage candidates to apply through the available links for priority processing. Only if the link is not working, you may apply with your resume:

• By email: recruitment (at) mcmurraygroup.ca
• By mail: Recruitment - A&W McMurray Group, 2739 30th St., Vernon, BC, V1T 5C6
• Through our Career Page:

For further information regarding this posting or others, please visit our Career Page or call x322 during business hours (10am - 4pm Pacific Time).

If you are viewing this ad, the position has not been filled. Only qualified applicants will be contacted for assessments and interviews.

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Job Description

JOB DESCRIPTION

Be part of a mature, fun leadership team and excel your career with A&W!

A&W takes pride in offering our employees a working environment that is based on respect and listening. Everyone's efforts and results are recognized and celebrated. We are looking for a fun and experienced leader who loves A&W as much as they love leading a diverse team from their local community!

The General Restaurant Manager duties include, but are not limited too:

• Managing the staff to help maintain and achieve restaurant targets and standards
• Coaching the staff to provide excellent customer service representative of the A&W brand
• Monitoring and controlling labor costs and food and waste costs
• Leading the staff to achieve service times and working as a part of the team
• Spending reasonable amount of time every shift on the floor supporting and working with employees
• Ensuring all food safety regulations are followed
• Hiring, retaining, and terminating employees
• Ordering and managing inventory
• Other duties which involve the day to day operation of a fast food restaurant

What we offer: Full benefits, a great bonus program, an opportunity to grow with the company, on-the-job training

• G2 license
• Access to a reliable vehicle
• Restaurant management experience - two years or more
• Food handling certificate
• Quick service restaurant experience preferred
• Ability to work in a fast-paced environment
• Great social skills and love for interacting with other people
• A leader and a team player
• Basic English language skills

Working with A&W is more than just sharing a love of great burgers. By joining our team you’ll be on the front lines, helping us change the fast food landscape. From eliminating plastic straws, to root beer made with all-natural flavours, to being the first national restaurant chain in Canada to offer the plant-based Beyond Meat Burger, we’ve never been the kind of company to sit back and wait for change to happen. For us, it’s all about doing the right thing for our food, people, community and environment. We can’t wait to hear from you!

Job applicants responding to this posting may be applying to an A&W restaurant independently owned and operated by a local Franchisee. All hiring decisions are made by the local Franchisee.

Job Description

Restaurant General Manager - Kingston

Are you a Restaurant General Manager with a flair for hospitality and a passion for creating unforgettable experiences? Our establishment is on the hunt for a seasoned pro who knows that great food is just the beginning! If you’re ready to grow your career in a place that values its leaders and serves up a side of fun with professionalism, we want you in Kingston. With over 200 unique in-house recipes, we’re all about crafting moments of joy while keeping things playful. So, if you’re an ambitious GM who can inspire both staff and guests alike, don’t just sit there—apply today!

Position: Restaurant General Manager

As the Restaurant General Manager, you'll drive the heartbeat of our operation, leading with vigor and acting as the face of our brand. Your strong leadership skills will foster a dynamic and friendly atmosphere, ensuring effective communication with the Management Team to meet the restaurant's needs proactively. You'll build lasting customer relationships while enhancing profitability through strategic community brand engagement.

Benefits:

• Industry-Leading Compensation 75K - 85K
• RRSP Match Program
• Robust Bonus Program 20K - 30K
• Comprehensive Medical Insurance Plans
• Generous Paid Vacation
• Promising Career Growth Opportunities

Qualifications:

• Open availability is essential for this role
• Demonstrated honesty and integrity, aiming for 100% customer satisfaction
• Charismatic, hospitable, and authentic presence
• Passion for mentoring and developing talent
• Over 3 years of high-volume restaurant management experience

Apply Now!

Seize this incredible opportunity to advance your career as a Restaurant General Manager in Kingston. Email your resume to and take the first step toward an exciting new chapter with us. Join a team where your ambitions and enthusiasm are celebrated every day!

Job Description

JOB DESCRIPTION

Be part of a mature, fun leadership team and excel your career with A&W!

A&W takes pride in offering our employees a working environment that is based on respect and listening. Everyone's efforts and results are recognized and celebrated. We are looking for a fun and experienced leader who loves A&W as much as they love leading a diverse team from their local community!

The General Restaurant Manager duties include, but are not limited too:

• Managing the staff to help maintain and achieve restaurant targets and standards
• Coaching the staff to provide excellent customer service representative of the A&W brand
• Monitoring and controlling labor costs and food and waste costs
• Leading the staff to achieve service times and working as a part of the team
• Spending reasonable amount of time every shift on the floor supporting and working with employees
• Ensuring all food safety regulations are followed
• Hiring, retaining, and terminating employees
• Ordering and managing inventory
• Other duties which involve the day to day operation of a fast food restaurant

What we offer: Full benefits, a great bonus program, an opportunity to grow with the company, on-the-job training

• G2 license
• Access to a reliable vehicle
• Restaurant management experience - two years or more
• Food handling certificate
• Quick service restaurant experience preferred
• Ability to work in a fast-paced environment
• Great social skills and love for interacting with other people
• A leader and a team player
• Basic English language skills

Working with A&W is more than just sharing a love of great burgers. By joining our team you’ll be on the front lines, helping us change the fast food landscape. From eliminating plastic straws, to root beer made with all-natural flavours, to being the first national restaurant chain in Canada to offer the plant-based Beyond Meat Burger, we’ve never been the kind of company to sit back and wait for change to happen. For us, it’s all about doing the right thing for our food, people, community and environment. We can’t wait to hear from you!

Job applicants responding to this posting may be applying to an A&W restaurant independently owned and operated by a local Franchisee. All hiring decisions are made by the local Franchisee.

Job Description

Position: Restaurant General Manager
Location: Alberta, Canada

Overview

We are seeking a dynamic and innovative Restaurant General Manager to lead daily operations and deliver exceptional guest experiences. This role requires a strong leader with a passion for hospitality and mixology, capable of elevating bar programming and driving service excellence while ensuring financial performance.

• Lead, coach, and inspire a team of 45–60 colleagues to achieve high levels of guest satisfaction.
• Oversee daily restaurant operations, ensuring profitability by managing beverage costs, labor, reservations, turnaround times, and average checks.
• Collaborate with the team to develop and implement creative beverage programs aligned with current industry trends.
• Demonstrate strong product knowledge and curate innovative bar offerings to enhance guest experiences.
• Participate in financial forecasting, reporting, and analysis to support revenue goals.
• Conduct departmental meetings, foster open communication, and drive operational alignment.
• Ensure consistent presence on the floor to recognize and resolve service issues promptly.
• Analyze guest feedback and performance data to identify opportunities for improvement.
• Partner with cross-functional departments as needed to support operations and guest services.
• Uphold brand and service standards through operational decisions.
• Perform additional duties as assigned.

• Minimum 2 years of senior F&B management experience in a luxury, four- or five-star property.
• Strong knowledge of food, beverage, and mixology; certification in responsible alcohol service is preferred.
• Proficiency in Microsoft Office (Excel, Word, PowerPoint) and familiarity with menu design software and social media platforms.
• Post-secondary degree in Hospitality or Food & Beverage Management is an asset.
• Demonstrated ability to design and implement innovative bar programs.
• Proven track record as an effective leader and collaborative team player.
• Strong financial and cost-control expertise.
• Flexible and adaptable, with the ability to work varied schedules and thrive under pressure.

• Subsidized staff accommodation (up to 3 months for full-time employees).
• Complimentary staff meal per shift, with additional meals available at a nominal cost.
• Relocation support is available to assist with the transition.
• Comprehensive benefits package (Medical, Dental, Vision, Mental Health, Orthodontics, Fertility Drugs, Gender Affirmation).
• Pension plan with employer matching (for permanent full-time employees).
• Global employee travel program with discounts on rooms, F&B, and partner properties worldwide.
• Exclusive colleague rates and dining discounts at select luxury resorts.
• Access to on-site resort facilities such as spa, fitness center, and golf courses.

Job Description

JOB DESCRIPTION

Be part of a mature, fun leadership team and excel your career with A&W!

A&W takes pride in offering our employees a working environment that is based on respect and listening. Everyone's efforts and results are recognized and celebrated. We are looking for a fun and experienced leader who loves A&W as much as they love leading a diverse team from their local community!

The Restaurant General Manager duties include, but are not limited too:

• Managing the operations of one location
• Managing the staff to help maintain and achieve restaurant targets and standards
• Coaching the staff to provide excellent customer service representative of the A&W brand
• Monitoring and controlling labor costs and food and waste costs
• Leading the staff to achieve service times and working as a part of the team
• Spending reasonable amount of time every shift on the floor supporting and working with employees
• Ensuring all food safety regulations are followed
• Hiring, retaining, and terminating employees
• Ordering and managing inventory
• Other duties which involve the day to day operation of a fast food restaurant

• Some restaurant management experience - two years or more
• Quick service restaurant experience preferred
• College or University Education preferred
• Food handling certificate
• Access to reliable transportation
• Ability to work in a fast-paced environment
• Great social skills and love for interacting with other people
• A leader and a team player
• Basic English language skills

Working with A&W is more than just sharing a love of great burgers. By joining our team you’ll be on the front lines, helping us change the fast food landscape. From eliminating plastic straws, to root beer made with all-natural flavours, to being the first national restaurant chain in Canada to offer the plant-based Beyond Meat Burger, we’ve never been the kind of company to sit back and wait for change to happen. For us, it’s all about doing the right thing for our food, people, community and environment. We can’t wait to hear from you!

Job applicants responding to this posting may be applying to an A&W restaurant independently owned and operated by a local Franchisee. All hiring decisions are made by the local Franchisee.

Job Description

JOB DESCRIPTION

Be part of a mature, fun leadership team and excel your career with A&W!

A&W takes pride in offering our employees a working environment that is based on respect and listening. Everyone's efforts and results are recognized and celebrated. We are looking for a fun and experienced leader who loves A&W as much as they love leading a diverse team from their local community!

The Restaurant General Manager duties include, but are not limited too:

• Managing the operations of one location
• Managing the staff to help maintain and achieve restaurant targets and standards
• Coaching the staff to provide excellent customer service representative of the A&W brand
• Monitoring and controlling labor costs and food and waste costs
• Leading the staff to achieve service times and working as a part of the team
• Spending reasonable amount of time every shift on the floor supporting and working with employees
• Ensuring all food safety regulations are followed
• Hiring, retaining, and terminating employees
• Ordering and managing inventory
• Other duties which involve the day to day operation of a fast food restaurant

• Some restaurant management experience - two years or more
• Quick service restaurant experience preferred
• College or University Education preferred
• Food handling certificate
• Access to reliable transportation
• Ability to work in a fast-paced environment
• Great social skills and love for interacting with other people
• A leader and a team player
• Basic English language skills

Working with A&W is more than just sharing a love of great burgers. By joining our team you’ll be on the front lines, helping us change the fast food landscape. From eliminating plastic straws, to root beer made with all-natural flavours, to being the first national restaurant chain in Canada to offer the plant-based Beyond Meat Burger, we’ve never been the kind of company to sit back and wait for change to happen. For us, it’s all about doing the right thing for our food, people, community and environment. We can’t wait to hear from you!

Job applicants responding to this posting may be applying to an A&W restaurant independently owned and operated by a local Franchisee. All hiring decisions are made by the local Franchisee.

Job Description

JOB DESCRIPTION

The General Manager in Training (GMIT) role is designed to prepare individuals to step into the General Manager position. Throughout the training period, GMITs will gain hands-on experience running a Domino’s location—learning everything from operations and customer service to team leadership and quality control.

Note on Pay:  GMITs begin at a training wage of $18/hour . Upon successful completion of the training program and promotion to General Manager, the difference between this wage and the General Manager wage will be paid retroactively  for all training hours.

Conditions apply, including successful completion of the program and promotion to GM. Full details provided during interview.

• Manage store operations during opening or closing shifts
• Work hands-on in pizza making, order assembly, and customer service
• Ensure store image, cleanliness, and safety standards are upheld
• Complete daily paperwork, cash balancing, and system tasks
• Lead the team to deliver fast, friendly, and accurate service
• Monitor and support staff performance throughout shifts

• Strong leadership and communication skills
• Previous experience managing or leading a team preferred
• Fluent in English
• Comfortable standing for extended periods
• Confident in handling cash and using math skills
• Able to multitask in a high-paced environment
• High School diploma or equivalent
• Available for full-time hours, including evenings and weekends

• Flexible scheduling
• Staff pizzas during shifts
• Additional gratuity pay
• Career development and leadership training
• Uniform provided
• Clear path to promotion and long-term career opportunities

• Domino’s Canada is growing! We’re aiming to be the best in the business and we’re looking for motivated, passionate people to join our team and help fuel our growth. Smart hustle and inspired solutions are only 2 of the things that we look for in our Team Members. At Domino's, our most important ingredient is our people! We offer employment opportunities within our 400+ franchise and corporate stores from coast to coast

At Domino's Pizza, Our Most Important Ingredient is Our People! We offer employment opportunities within our franchise stores. Take the first step in joining our team, and you'll find opportunities you won't find anywhere else in the industry!

Job Description

JOB DESCRIPTION

Be part of a mature, fun leadership team and excel your career with A&W!

A&W takes pride in offering our employees a working environment that is based on respect and listening. Everyone's efforts and results are recognized and celebrated. We are looking for a fun and experienced leader who loves A&W as much as they love leading a diverse team from their local community!

The Restaurant General Manager duties include, but are not limited too:

• Managing the operations of one location
• Managing the staff to help maintain and achieve restaurant targets and standards
• Coaching the staff to provide excellent customer service representative of the A&W brand
• Monitoring and controlling labor costs and food and waste costs
• Leading the staff to achieve service times and working as a part of the team
• Spending reasonable amount of time every shift on the floor supporting and working with employees
• Ensuring all food safety regulations are followed
• Hiring, retaining, and terminating employees
• Ordering and managing inventory
• Other duties which involve the day to day operation of a fast food restaurant

• Some restaurant management experience - two years or more
• Quick service restaurant experience preferred
• College or University Education preferred
• Food handling certificate
• Access to reliable transportation
• Ability to work in a fast-paced environment
• Great social skills and love for interacting with other people
• A leader and a team player
• Basic English language skills

Working with A&W is more than just sharing a love of great burgers. By joining our team you’ll be on the front lines, helping us change the fast food landscape. From eliminating plastic straws, to root beer made with all-natural flavours, to being the first national restaurant chain in Canada to offer the plant-based Beyond Meat Burger, we’ve never been the kind of company to sit back and wait for change to happen. For us, it’s all about doing the right thing for our food, people, community and environment. We can’t wait to hear from you!

Job applicants responding to this posting may be applying to an A&W restaurant independently owned and operated by a local Franchisee. All hiring decisions are made by the local Franchisee.