107 Food Industry jobs in Canada
Maintenance Technician - Food Industry
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IKON Complete Inc. is a Recruitment & Search Firm specializing in identifying, & sourcing top performers for our clientele. Our clients include industry leading organizations who partner with us to be an extension of their HR & Recruitment function.
Position: Maintenance Technician
Location: Etobicoke, ON
Salary: $55,000 - $65,000 per year
Status: Permanent / Full-Time
Industry: Industrial / Food / Manufacturing / Maintenance
Shift: Day shift (Monday – Friday, 8.00 AM – 4.00 PM)
Responsibilities:
- Responsible for maintaining spare / repair parts, ordering inventory, and ensuring the smooth running and upkeep of the day-to-day machine operations.
- Inspecting facilities periodically to determine problems and necessary maintenance or perform emergency repairs on machines.
- Responsible for maintaining bakery packaging equipment, including baggers, tub lines, and other packing machines.
- Among other related duties as assigned.
Qualifications:
- High school diploma requirement; and an Industrial/Mechanic/Facilities/Electrical Maintenance Degree or similar background schooling.
- Proven experience as Maintenance Technician or Similar Role for a Minimum of 2 years.
- Knowledge of health & safety practices and regulations.
- Able to report to a day shift (8.00 AM – 4.00 PM).
- Excellent communication skills, both verbal and written.
Notes: We thank all candidates for their time. Please be advised, once the profile is reviewed by our talent team, only those selected to proceed will be contacted to discuss next steps. All applicants must be legally eligible to work in Canada at the time of hire.
IKON Complete Inc. is committed to providing accessibility to qualified candidates with disabilities. Requests for accommodation can be made at any time at ikoncomplete.com/accessibility -policy-aoda/
Intermediate Project Engineer - Food Industry
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Intermediate Project Engineer - Food Industry The Danmare Group specializes in providing full-service engineering and design solutions to leading companies in the food and beverage industry. Over the past fourteen years, clients have enlisted our expert team to manage challenging projects from start to finish. We take a collaborative approach that considers all stakeholder requirements to satisfy the unique needs of our clients. Our continued success in our industry has been leveraged by our inclusion in the AGI group of businesses. AGI is a global leader in the planning, engineering and manufacturing of full solutions and systems in the agriculture industry. AGI partners with customers in six continents to offer unique market solutions. ( This global opportunity provides broader opportunities and experience for our team members. Intermediate Project Engineer The role requires 3 to 5 years of relevant Project Engineering experience to drive and manage multiple projects for a variety of clients in the food, beverage and pet food industries. The ideal candidate should have a thorough knowledge of design engineering principles and project management methodologies, supported with in-depth experienced in the application of project management techniques for clients in the food, beverage or pet food industries. Responsibilities * Support and assist Senior Project Engineers with major project initiatives which includes identifying equipment capabilities, utilities, infrastructure requirements, developing process flow diagrams and layout concepts * Lead and coordinate activities at client sites to ensure proper execution of project designs * Prepare mechanical system designs using AutoCAD, 2D/3D and BIM modelling * Manage contractors, sub-contractors and vendors to ensure compliance to all safety regulations, codes, standards and adherence to client requirements * Monitoring Contractor work for compliance with contract specifications * Generate, review, and take responsibility for contract documents and specifications primarily as they relate to process mechanical requirements * Support site start-up team, troubleshoot and resolve issues by collaborating with vendor equipment technicians during installation and start up * Interact with core disciplines (structural, electrical, controls, process), as well as internal and external clients to coordinate and achieve project objectives in a timely manner * Assist with the development of Engineering Check-out, Equipment Acceptance Testing, start-up and validation documents * Working knowledge of CFIA, USDA and FDA food equipment hygienic design requirements * Understanding GMP requirements, area designations, and clean design requirements Other Essential Requirements * Bachelor of Engineering in any of the following disciplines, Mechanical, Chemical, Industrial, Electrical or Civil * Professional Engineer status or Engineer in Training * Previous experience in food, beverage or pet food industries * Able to work flexible hours, weekends if required * Experience using AutoCAD, Microsoft Project, Excel and Word * Up to 40% travel maybe required to support and service our clients * Valid Ontario driver’s license, Valid passport and ability to obtain TN visa We provide a competitive compensation including benefits, health spending account, retirement program, fitness allowance, personal and career development and other programs. Check us out at
Sr. Project Engineer - Food Industry
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Job Description
About Us Danmare Group specializes in the food and beverage manufacturing industry. Over the past fourteen years, clients have enlisted our expert team to manage numerous challenging projects from start to finish, taking a flexible and collaborative approach that considers all stakeholder requirements as well as the safety of everyone involved. Our skilled team of professionals will manage the process design, equipment specifications, factory layout, equipment qualifications, construction and installations, project timelines, and maintain budget integrity, oversee vendors, address unexpected concerns and implement the results we promised – in short, everything you would expect from a company that consistently brings complex projects to fruition on time and within budget. Our continued success in our industry has been leveraged by our inclusion in the AGI group of businesses. AGI is a global leader in the planning, engineering and manufacturing of full solutions and systems in the agriculture industry, partnering with customers on 6 continents to offer unique market solutions. The Team The Danmare Group is comprised by a team of over twenty-five Professional Engineers, Designers, and Technologists whose credentials span the electrical, mechanical, civil, chemical, and construction disciplines required to service the specialized needs of the food and beverage industry. The full team comprises a diverse range of talent that allows us to offer the full spectrum of big picture process design to niche level materials handling. Senior Project Engineer - FOOD MANUFACTURING INDUSTRY EXPERIENCE MANDATORY Bringing a minimum of 5 - 10 years of FOOD MANUFACTURING INDUSTRY Project Engineering experience to manage and drive multiple projects in a food manufacturing setting. The Project Engineer must be familiar with and follow best practice Project Management methodologies. Recommend, manage, and implement efforts to streamline the organization's processes and establish best practices. Using his/her ability to organize and lead meetings (plan, facilitate, document, follow up) to accomplish objectives. Requirements: ** Lead major project initiatives in the food industry. The responsibilities would include identifying all equipment capabilities, utility & infrastructure requirements and developing Process Flow Diagrams and layout concepts. ** Lead Installation activities at client sites to ensure proper installation of all intended project designs. Manage contractors and enforce client safety measures. ** Support site start-up team and troubleshoot issues when they arise. If required, work with vender technicians to remediate issues. ** Assist with the development of Engineering Check-out, Equipment Acceptance Testing, Start-up/Validation documents. ** Develop and maintain project plans and coordinate project activities; track critical path milestones, accomplishments and results. Ensure that end-to-end project planning, risk identification, dependency tricking, issues identification / escalation, and change management are being managed appropriately utilizing best practice project management standards ** Working knowledge of FDA and USDA food equipment and design standards. ** Understanding food plant Good Manufacturing Processes (GMPs), area designations, clean design requirements and the impact to process and equipment layout designs. ** Build relationships with senior leaders and other Program/Project owners; Interact with, prepare materials for, and present to Senior Management as required ** Provide guidance to and mentor other team members ** Results orientated; ability to commit to and follow initiatives through to completion ** Able to work flexible hours and multi-task in a fast paced, dynamic, high-pressured environment - managing changing priorities and tight deadlines. OTHER ESSENTIAL RESPONSIBILITIES: * Proven leader of multiple, concurrent projects * Results orientated; ability to commit to and follow initiatives through to completion * Able to work flexible hours and multi-task in a fast paced, dynamic, high-pressured environment - managing changing priorities and tight deadlines * Able to be detailed focused and also to summarize status / issues / recommendations - producing quality deliverables * Demonstrates highest level of personal and professional integrity * Strong interpersonal, collaborative, and team building skills; Able to partner with and lead people with different personalities and responsibilities, demonstrating conflict management, influencing, and negotiation skills to drive the decision making process; Adaptive; Confident; Persuasive; Proactive; Accountable; Enthusiastic * Maintain and continually improve technical and professional abilities described above and required to perform assigned tasks. This may be done through reading and continuing education. * Advanced capabilities in quantitative and data analysis; Proven ability to conduct research/analysis, organize and interpret findings, and build presentations that facilitate Senior Management decision making * Treat all DANMARE information and customer information in a confidential manner. * Follow job guidelines as described in the DANMARE practice and procedure manual. * Understand and abide by office policies and procedures. * Informs Principal of problems or issues which affect the companies’ ability to meet customer requirements. * Perform other work-related duties as assigned. * Be aware of budget and schedule constraints on all work executed for DANMARE. Make every effort to complete assignment on time and on schedule. * Recommend, manage, and implement efforts to streamline the organization’s processes and establish best practices. Desired Skills * University Degree in Engineering, Additional Project Management or Business Management education is an asset * 5-10+ years previous project engineering and project management experience inclusive of responsibilities included in the Job Summary, in the Food Manufacturing industry. * Member of PEO and / or other related professional organizations. * Experience in a consulting environment * Ability to converse and collaborate with multiple departments spanning multiple disciplines, and at senior levels * Outstanding written and verbal communication skills. Ability to write effective, high-quality communications and documents * Effective time management and organizational skills * Interpersonal, collaborative, and team building skills; Able to partner with and lead people with different personalities and responsibilities, demonstrating conflict management, influencing, and negotiation skills to drive the decision-making process; Adaptive; Confident; Persuasive; Proactive; Accountable; Enthusiastic * Advanced skills with: Word, PowerPoint, Excel, Outlook, Microsoft Project, AutoCAD Compensation: Competitive compensation, benefits and RRSP programs Check us out at
Upcoming Food Industry Positions in London
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Job Description
Upcoming positions in early to mid 2025: ABL Employment was established in 1999 and is an industry leader for light manufacturing and packaging work, especially in the food production sector in London. We are working with our clients as they grow expand through the peak season! These are the types of positions that our clients typically hire: Food production/ packaging Mixer/ batcher Shipper/ receiver Warehouse worker Picker / packer (manual and using an RF scanner) Loader / unloader .And much more! Here are just a few perks to working with ABL Employment our clients: Many of our positions are temp to hire with room to grow advance Weekly pay every Friday Get your 1st day's pay in your pocket even faster with our Quick Start Pay Program Monthly prize draws for perfect attendance and high performance Annual A Better Life Award of $1000 for one of our assignment employees that creates a better life for themselves while working with ABL Employment Our pay rates range from $7.20 - 23/hour! These positions typically become available through our peak season. If these are the types of positions that would match your next career move, please apply now so when these positions become available we can contact you to determine a further match for our upcoming positions. How to apply: Please reply to this posting with a copy of your resume or email your resume to and mention the 'Upcoming food industry positions ' in the subject line. After submitting your resume, you will receive a reach out from our virtual recruiter. Please complete the short questionnaire to set up your application in our system. Your answers will be reviewed by a live staffing consultant and we will contact you if you are a suitable match for this position. If you would like more information on how to apply you can call Accommodations are available upon request for all individuals with disabilities taking part in the recruitment and selection process.
Senior Project/Process Engineer for Food Industry
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Job Description
About Danmare The Danmare Group specializes in providing full-service engineering and design solutions to leading companies in the food and beverage industry. Over the past fourteen years, clients have enlisted our expert team to manage challenging projects from start to finish. We take a collaborative approach that considers all stakeholder requirements to satisfy the unique needs of our clients Our skilled team of professionals manage the process design, equipment specifications, plant layout, equipment qualifications, construction, and installations, manage vendors so our clients are provided with successful projects, on time and within budget The Opportunity The role requires a minimum of 10 years of relevant engineering, project management, consulting, or design experiences to drive and manage multiple projects for a variety of clients in the food, beverage, and pet food industries. The Team Our team is comprised of a diverse and multi-disciplinary discipline, professional engineers, designers, project managers, who have extensive experiences leading, and managing multimillion dollar projects for clients who are leaders in their respective industries Responsibilities and Duties * Lead major project initiatives. Which includes identifying all equipment capabilities, utility & infrastructure requirements and developing layout concepts, etc. * Manage and lead multiple disciplinary teams, providing guidance and mentor team members * Liaise with vendors, contractors to ensure proper installation of all intended project requirements * Lead and support site start-up team, troubleshoot and resolve issues by collaborating with vendor equipment technicians during installation and start up * Oversee the development of Engineering Check-out, Equipment Acceptance Testing, start-up/validation processes * Develop and maintain project plans and coordinate project activities; track critical path milestones * Ensure end-to-end project planning, risk identification, dependency tricking, issues identification /escalation, and change management are being managed appropriately utilizing best practice project management standards * Provide technical guidance and recommendations during project design, implementation, including commissioning, and process qualification * Interact with core disciplines (structural, electrical, controls, process), as well as internal and external clients to coordinate and achieve project objectives in a timely manner * Working knowledge of CFIA, USDA and FDA food equipment clean design requirements * Prepare and issue tender documents to 3rd party vendors/contractors and completing the process with awarding tenders * Interact with core disciplines (structural, electrical, controls, process), as well as internal and external clients to coordinate and achieve project objectives in a timely manner * Recommend, manage, and implement efforts to streamline the organization’s processes and establish best practices. Qualifications * Bachelor of Engineering in any of the following disciplines, Mechanical, Chemical, Industrial, Electrical or Civil * Professional Engineer status * Previous experiences in the food, beverage, pharmaceutical and pet nutrition industries * Working knowledge of FDA and USDA food equipment and clean design standards * Able to work flexible hours, weekends if required * Experience using AutoCAD, Microsoft Project, Excel, Microsoft suite and Visio * Project concept development, design, procurement and installation or equipment experiences * Construction/contractor management, commissioning, and validation experiences * Exceptional interpersonal and communication skills, collaborative, persuasive with strong team building skills, conflict management, influencing, and negotiation skills * Up to 40% travel maybe required to support and service our clients * Valid Ontario driver’s license * Valid passport - US Based projects may require relocation for a period of 9 to 12 months must be able to relocate if required during this period
Food Safety Admin

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**Job Description**
As a Food Safety Administrator, you will oversee the implementation and monitoring of food safety policies and practices. You will assist with both internal and external audits, delegate food safety responsibilities among the sanitation staff, and ensure compliance with food safety practices. Additionally, you will be responsible for maintaining reports, performing general administrative tasks, and managing in-house inventory and supplies.
**Start time 5AM**
**Responsibilities**
+ Implement and train staff on HACCP systems.
+ Assist in conducting internal and external audits.
+ Delegate food safety responsibilities among sanitation staff.
+ Monitor compliance with food safety practices.
+ Maintain reports and perform general administrative tasks.
+ Manage in-house inventory and supply counting.
**Essential Skills**
+ Proficiency in HACCP systems implementation and training.
+ Experience in internal and external audits.
+ Strong written and verbal communication skills.
+ Knowledge of food safety, GMP, OSHA 30
**Job Type & Location**
This is a Contract to Hire position based out of Calgary, Alberta.
**Pay and Benefits**
The pay range for this position is $18.00 - $18.00/hr.
**Workplace Type**
This is a fully onsite position in Calgary,AB.
**À propos d'Aerotek:**
Nous savons qu'il est difficile de trouver du travail, et qu'il est encore plus difficile de trouver un travail enrichissant. Chaque année, Aerotek met en contact plus de 180?000 travailleurs de l'industrie légère et de métiers spécialisés avec plus de 14?000 employeurs, aidant ainsi nos travailleurs à naviguer dans un marché du travail en constante évolution et à trouver des emplois qui correspondent à leurs objectifs, à leurs compétences et à leurs centres d'intérêt. Depuis 1983, nous offrons une variété de possibilités de carrière dans l'industrie nord-américaine, soit des affectations à court terme dans les entreprises du Fortune 500 où vous pouvez développer vos compétences, soit des possibilités à long terme où vous pouvez jouer un rôle important en relevant les défis des entreprises en matière de construction, de fabrication et d'entretien. Notre équipe de plus de 1?500 recruteurs chevronnés, répartis dans plus de 250 bureaux, travaille sans relâche pour permettre à notre main-d'œuvre de s'épanouir. Permettez-nous de nous montrer à la hauteur de vos défis et de mettre à l'épreuve notre philosophie «?Notre monde nous tient à cœur?» au fur et à mesure que votre carrière évolue.
Aerotek offre un salaire hebdomadaire, des avantages sociaux y compris des soins médicaux, des soins dentaires et des soins de la vue, ainsi qu'un programme d'aide aux employés et un programme de rabais.
La société souscrit au principe d'égalité d'accès à l'emploi et examinera toutes les candidatures sans tenir compte de la race, du sexe, de l'âge, de la couleur, de la religion, de l'origine nationale, du statut de vétéran, de handicap, de l'orientation sexuelle, de l'identité de genre, de l'information génétique ou de toute autre caractéristique protégée par la loi.
**About Aerotek:**
We know that finding work is hard, and finding meaningful work is harder. Aerotek connects 180,000+ light industrial and skilled trades workers with 14,000+ employers each year, helping our workers navigate an evolving labor market and find jobs that meets their goals, skills and interests. Since 1983, we have provided a variety of career opportunities across North American industry - from short-term assignments at Fortune 500 companies where you can build your skills, to long-term opportunities where you can play a vital role solving for companies' construction, manufacturing and maintenance challenges. Our 1,500+ experienced recruiters across 250+ offices work relentlessly to put our workforce in a position to thrive. Let us rise to meet your challenges and put our people-are everything spirit to the test as your career continues to grow.
Aerotek offers weekly pay, employee benefits including medical, dental & vision, employee assistance and discount programs.
The company is an equal opportunity employer and will consider all applications without regards to race, sex, age, color, religion, national origin, veteran status, disability, sexual orientation, gender identity, genetic information or any characteristic protected by law.
Food Safety Analyst
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Job Description
We are seeking a Food Safety Analyst to join our team on a full time permanent basis! You will be responsible for ensuring that our HACCP plan and food safety standards are current and being followed by the plant staff and supervisors.
Responsibilities:
- Ensure that HACCP plan is updated and maintained and being followed on the food production floor
- Do walk throughs of the food plant to ensure that GMP are being followed
- Maintain record keeping as required for HACCP and BRC
- Assist in achieving BRC certification
- Adhere to and improve our food safety protocols.
- Respond to queries/complaints from consumers, customers, CFIA
- Prepare for and oversee the GMP and BRC audit process
- Interact with regulatory bodies such as CFIA, OMAFRA and third party auditors
- Responsible to ensure that proper housekeeping SSOPs of entire plant, along with associated record keeping, as required by HACCP, GMP, BRC is being followed by plant staff and area supervisors.
- Ensure that food production logs and records are properly maintained.
- Ensure that documented workflow processes are being followed.
- Ensure that proper QA policies are being followed.
- Continuously work to improve food safety policies
Qualifications:
- Strong command of English, both oral and written
- Strong documentation skills to document work flow, processes and update SOPs and SSOPs
- Experience working in a food safety or Quality Assurance role in a Food production environment.
- Experience in a dairy would be a great asset.
- Knowledge of HACCP principals
- MS Excel, Word.
- Some command of spoken Punjabi and/or Hindi would be an asset
- Ability to work in a fast paced environment
- Friendly and outgoing personality
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Food Safety & Compliance Specialist
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Food Safety and Compliance Specialist
Whitby, ON
Steritech is the market leader in food safety, quality assurance, and customer experience management. We pride ourselves on being a trusted partner to many of the world’s leading brands across industries as diverse as manufacturing, processing, retail, food service, and hospitality. We help our clients give the best, safest, and healthiest possible service to their customers. Steritech Brand Standards is proud to be a member of the Rentokil Terminix family of companies in North America.
Unlock Your Potential at Steritech – Where Careers Are Built from Within At Steritech, we cultivate a culture of continuous learning and professional development. We are proud to say that the majority of our management team began their journey with us as specialists. This is a testament to our strong belief in promoting from within and recognizing the potential in each of our team members. When you join Steritech, you're not just taking a job—you're stepping into a career path that offers opportunities for growth and advancement at every level. We provide the tools, resources, and mentorship to help you succeed, because your success is our success. Become part of a team that’s committed to your development and where your journey from specialist to leader can begin!
Our Food Safety & Compliance Specialists help our hotel, restaurant, and grocery clients ensure brand standards, food quality and friendly service for their customers.
Duties include:
- Conduct assessments that measure conformity to established regulatory, industry, and proprietary brand standards for clients
- Observe food prep and cooking standards to ensure food safety, health, and sanitation practices
- Partner with clients to address root causes of assessment discrepancies and develop corrective action plans
- Teach and coach clients how to make their workplace a safer and healthier environment for themselves and THEIR customers
- TRAVEL UP TO 50% OF THE TIME BY CAR AND/OR PLANE, EQUIVALENT TO 10 OVERNIGHT STAYS PER MONTH.
Requirements
- Valid FULL driver’s licence and ability to pass a MVR check
- 1 to 5 years of food service, restaurant or grocery operations and customer service experience
- Strong technical knowledge of food safety is preferred
- ServSafe and/or CP-FS Certification(s) a plus
- Bachelor’s degree in Food Science, Hospitality Management or Science is preferred
- High school diploma or equivalent
- DESIRE TO TRAVEL VIA CAR AND/OR PLANE UP TO 50% OF THE TIME
- Must pass a pre-employment background screen.
- Highly flexible Sunday to Saturday work schedule that lets you work around personal commitments
- Ability to lift 10 lbs chest high, stooping, kneeling, crouching, and reaching.
- Have excellent listening and communication skills.
- Bilingual in French and English is a plus.
- Excellent organization and time management skills.
- Ability and desire to influence others with tact and skill.
- Ability to provide clear and constructive feedback in a positive manner.
- Thrives in an autonomous working environment.
- Strong attention to detail and willingness to learn.
We've implemented skills-based hiring, this means we'll assess you on the actual skills needed for the job, making "no experience necessary" a reality. If you have the skills, we want to hear from you!
Number of vacancies: 1
Salary Range: $44,000.00 to $46,000.00/year with the following perks:
Benefits
- Company Vehicle is provided
- Company cell phone and tablet
- Ability to earn production bonuses
- Company Paid holidays, vacation and sick time.
- Excellent Health benefits including Medical, Dental, Vision, and Life Insurance
- Employee Assistance Program that offers services such as free counselling services and other benefits
- Retirement Savings plan with highly-competitive company-matching contributions of 3.5%.
- Employee Discounts (includes many offerings, including cellular/mobile service, (and more)
- Fantastic Tuition Reimbursement benefits & Scholarship Programs
AI technology may be used in selecting candidates for interviews. Rentokil-Terminix is an equal opportunity employer. If you require any accommodations at any point during the interview process, please get in touch with our HR Department
Food Safety & Compliance Specialist
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Job Description
Food Safety and Compliance Specialist
Richmond Hill, ON
Steritech is the market leader in food safety, quality assurance, and customer experience management. We pride ourselves on being a trusted partner to many of the world’s leading brands across industries as diverse as manufacturing, processing, retail, food service, and hospitality. We help our clients give the best, safest, and healthiest possible service to their customers. Steritech Brand Standards is proud to be a member of the Rentokil Terminix family of companies in North America.
Unlock Your Potential at Steritech – Where Careers Are Built from Within At Steritech, we cultivate a culture of continuous learning and professional development. We are proud to say that the majority of our management team began their journey with us as specialists. This is a testament to our strong belief in promoting from within and recognizing the potential in each of our team members. When you join Steritech, you're not just taking a job—you're stepping into a career path that offers opportunities for growth and advancement at every level. We provide the tools, resources, and mentorship to help you succeed, because your success is our success. Become part of a team that’s committed to your development and where your journey from specialist to leader can begin!
Our Food Safety & Compliance Specialists help our hotel, restaurant, and grocery clients ensure brand standards, food quality and friendly service for their customers.
Duties include:
- Conduct assessments that measure conformity to established regulatory, industry, and proprietary brand standards for clients
- Observe food prep and cooking standards to ensure food safety, health, and sanitation practices
- Partner with clients to address root causes of assessment discrepancies and develop corrective action plans
- Teach and coach clients how to make their workplace a safer and healthier environment for themselves and THEIR customers
- TRAVEL UP TO 50% OF THE TIME BY CAR AND/OR PLANE, EQUIVALENT TO 10 OVERNIGHT STAYS PER MONTH.
Requirements
- Valid FULL driver’s licence and ability to pass a MVR check
- 1 to 5 years of food service, restaurant or grocery operations and customer service experience
- Strong technical knowledge of food safety is preferred
- ServSafe and/or CP-FS Certification(s) a plus
- Bachelor’s degree in Food Science, Hospitality Management or Science is preferred
- High school diploma or equivalent
- DESIRE TO TRAVEL VIA CAR AND/OR PLANE UP TO 50% OF THE TIME
- Must pass a pre-employment background screen.
- Highly flexible Sunday to Saturday work schedule that lets you work around personal commitments
- Ability to lift 10 lbs chest high, stooping, kneeling, crouching, and reaching.
- Have excellent listening and communication skills.
- Excellent organization and time management skills.
- Ability and desire to influence others with tact and skill.
- Ability to provide clear and constructive feedback in a positive manner.
- Thrives in an autonomous working environment.
- Strong attention to detail and willingness to learn.
We've implemented skills-based hiring, this means we'll assess you on the actual skills needed for the job, making "no experience necessary" a reality. If you have the skills, we want to hear from you!
Number of vacancies: 1
Salary Range: $44,000.00 to $46,000.00/year with the following perks:
Benefits
What’s in it for YOU?
- Company Vehicle is provided
- Company cell phone and tablet
- Ability to earn production bonuses
- Company Paid holidays, vacation and sick time.
- Excellent Health benefits including Medical, Dental, Vision, and Life Insurance
- Employee Assistance Program that offers services such as free counselling services and other benefits
- Retirement Savings plan with highly-competitive company-matching contributions of 3.5%.
- Employee Discounts (includes many offerings, including cellular/mobile service, (and more)
- Fantastic Tuition Reimbursement benefits & Scholarship Programs
AI technology may be used in selecting candidates for interviews. Rentokil-Terminix is an equal opportunity employer. If you require any accommodations at any point during the interview process, please get in touch with our HR Department
Food Safety & Compliance Specialist
Posted today
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Job Description
Job Description
Who are we?
Steritech Brand Standards is proud to be a member of the Rentokil family of companies in North America. Steritech is the market leader in food safety, quality assurance, and customer experience management. We pride ourselves on being a trusted partner to many of the world’s leading brands across industries as diverse as manufacturing, processing, retail, food service, and hospitality. We help our clients give the best, safest, and healthiest possible service to THEIR customers.
Unlock Your Potential at Steritech – Where Careers Are Built from Within
At Steritech, we cultivate a culture of continuous learning and professional development. We are proud to say that the majority of our management team began their journey with us as specialists. This is a testament to our strong belief in promoting from within and recognizing the potential in each of our team members. When you join Steritech, you're not just taking a job—you're stepping into a career path that offers opportunities for growth and advancement at every level. We provide the tools, resources, and mentorship to help you succeed, because your success is our success. Become part of a team that’s committed to your development and where your journey from specialist to leader can begin!
What do our Food Safety & Compliance Specialists do?
Our Food Safety & Compliance Specialists help our hotel, restaurant, and grocery clients ensure brand standards, food quality and friendly service for their customers. They also:
● Conduct assessments that measure conformity to established regulatory,
industry, and proprietary brand standards for clients
● Observe food prep and cooking standards to ensure food safety, health,
and sanitation practices
● Partner with clients to address root causes of assessment discrepancies
and develop corrective action plans
● Teach and coach clients how to make their workplace a safer and healthier
environment for themselves and THEIR customers
● Travel up to 50%, or 10 days per month, including some evening and
weekend work
Requirements
What do you need?
● Meet the requirements to obtain a CP-FS certification
● Highly flexible Sunday to Saturday work schedule that lets you work
around personal commitments
● Desire to travel via car and/or plane up to 50% of time
● Ability to lift 10 lbs chest high, stooping, kneeling, crouching, and
reaching
● Have excellent listening and communication skills
● Strong attention to detail and willingness to learn
● Excellent organization and time management skills
● Ability and desire to influence others with tact and skill
● Ability to provide clear and constructive feedback in a positive manner
● Thrives in an autonomous working environment
● Ability to organize and prioritize work based on urgency, efficiency and
other factors
● Safe driving record and a commitment to working safely
● Strong technical knowledge of food safety is preferred
● ServSafe and/or CP-FS Certification(s) a plus
● Must pass pre-employment background screen
● Must possess a valid driver’s license and pass motor vehicle record search
Budgeted Salary: $40,000-$46,000 Annually
Benefits
Below you'll find information about some of what Rentokil Canada Corporation has to offer. All Full-Time Colleagues qualify for the following and Part-Time Colleagues qualify for most benefits when they meet certain criteria.
- Professional and Personal Growth:
- Robust Paid Training & Professional Development Path
- Opportunity to grow - We love to promote from within!
- Fantastic Tuition Reimbursement benefits & Scholarship Programs (for FT Colleagues)
- Wellness:
- Excellent Health benefits including Medical, Dental, Vision, and Life Insurance
- Outstanding Company-Paid Short Term Disability
- Access to Long-Term Disability Insurance
- Employee Assistance Program that offers services such as free counselling services and other benefits
- Company-paid sick time
- Savings & Retirement:
- Retirement Savings plan with highly-competitive company-matching contributions
- Employee Discounts (includes many offerings, including cellular/mobile service, (and more)
- Work-Life Balance:
- Vacation Days
- Company-Paid Holidays
Rentokil Canada Corporation is an equal opportunity employer and encourages women, Aboriginal people, persons with disabilities and members of visible minorities to apply for positions. Rentokil Canada Corporation is committed to provide accommodations to applicants with disabilities throughout the recruitment process in accordance with the Accessibility for Ontarians with Disabilities Act, 2005 (AODA). Please ensure to inform us if you require accommodation during any stage of the recruitment process .